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leather and wet earth
and the Obeidi over fifty years
grown on traditional trellises high on the slopes rising above Getaria
It will be released in 2016
and coffee
Ermes Pavese Blanc de Morgex et de la Salle, Aosta Valley, Italy 2022 Doniene Gorrondona Txakolina leather and wet earthThe palate is crisply dry, refined and elegant, subtle and complex, with a surprising tenacity. The persistence of the lingering and mineral finish is delightful.
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