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Crede takes its name from the local dialect for clay
yet fresh champagne full of pears
Its dosage is 4-5 g/l
Marin - with base wines aged in both barrel and tank before the assemblage
Tinta Bairrada
Savart Champagne 1er Cru Extra Brut Bulle de Rose NV SPS21 Crede takes its name fromFrdric Savart is a master of precision and purity, crafting some of Champagnes most exciting grower bottlings from his small parcels in cueil and Villers aux Noeuds. Working exclusively with Premier Cru vines, Savart follows a meticulous, low intervention philosophy, using organic methods and minimal sulfur to let the terroir shine. Bulle de Ros is his deeply expressive, saigne method ros, made predominantly from Pinot Noir with a touch of Chardonnay
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