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William Wordsworth
and Pulitzer Prize–winner Rita Dove
Dawn: a vibrant blend of sunny essential oils
Studded with gorgeous photography of both finished dishes and Italian food markets
Celebrate the landmarks of Durham's iconic American Tobacco Campus with this colorful 8x10 art print that captures the essence of the Bull City
Flour Power garden26 William WordsworthTeacher and baker Tara Jensen introduces new and experienced bakers to approachable techniques and recipes for making sourdough, rye, and desem (hearty wheat) bread. Flour Power is divided into two parts: the workshop and the recipes. In the workshop, bakers learn all about flour and how to build strength in dough by hand, read a bread formula, and troubleshoot sluggish starters and unruly doughs. The recipes section is divided into chapters by flour
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