Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 4JULY25SALE wood and citrus flavours with

wood and citrus flavours with a fresh and nutty persistent finish

for example to flavor suckling pig

This wine opens with a delightful nose of gently crushed mulberries and rounds out with wild strawberries

Sourced from Premier Cru vineyards in the Côte des Blancs

and it's a killer one

Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 4JULY25SALE wood and citrus flavours withThis Gamay has been produced with a mix of whole cluster and destemmed fruit. It sees a few days of cold soak prior to native fermentation. It spends 9 months in neutral oak barrels and has been bottled unfined and unfiltered. Only 4 barrels produced. Ripe strawberry, cranberry, and orange zest on the nose with juicy acidity.