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and a bit of barbera
peppery herbs
like a wine that knows exactly what it's doing
with dynamic black cherry and plum flavors highlighted by green tea and toasted spice flavors
Still a little tight and chewy
2021 | Mark Ryan Dead Horse Cabernet Sauvignon | Red Mountain Ayala and a bit of barberaBlackberry, anise and leather aromas form the best power trio since the Jimi Hendrix Experience. You also can't beat the Dead Horse's boysenberry gelato and bittersweet dark chocolate flavors. Additional notes of thyme and fennel provide support, along with elegant, silky tannins and bright acidity. 94 Pts Wine Enthusiast
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