Rihei Ginger Shochu 040926OFFER with a creamy mousse and

with a creamy mousse and bright acidity that enhance its refreshing character

wild Corsican herbs

A genuinely correct claret at an honest price — the kind of bottle a Bordeaux drinker can pour midweek without thinking twice

with the saline

the palate reveals notes of candied citrus

Rihei Ginger Shochu 040926OFFER with a creamy mousse andRihei Ginger is a single distilled, one of a kind shochu made from ginger local to Japans Miyazaki prefecture. This 4th generation, family run distillery honors the traditions of their 100 year old past while continuing to evolve as an award winning shochu producer in the 21st century. While most shochu is made from sweet potatoes, barley or rice, they focus on crafting high quality, small production shochu made from locally grown produce like ginger,