Kinsai Ochoko Sake Cup CATEGORY_Japanese Tea-Teacup or use it to hold

or use it to hold flowers or greenery to suit the season

which is enough to fill a cup of tea

It is perfect for special occasions when hosting guests

It is a perfect size for serving side dishes such as sunomono (vinegared food) or nimono (simmered food)

this bowl beautifully enhances your presentation

Kinsai Ochoko Sake Cup CATEGORY_Japanese Tea-Teacup or use it to holdThis beautiful ochoko sake cup showcases the kinsai technique, where a glaze is applied over gold leaf before firing. This method ensures that the gold leaf remains intact and retains its brilliance, preserving its refined beauty over time. This sake cup has a satisfying weight that feels just right in hand. The slightly rough texture provides a comfortable grip, preventing slips while adding to its tactile appeal. Perfect for savoring sake with