Fort Hamilton Rye Single Barrel 375ml 2014 Vanilla and tanned leather on

Vanilla and tanned leather on the palate

Lively fruit

The Klosterneuberger variety of apricot

More Armagnac than Cognac

flavored with local wildflower honey and organic

Fort Hamilton Rye Single Barrel 375ml 2014 Vanilla and tanned leather onFort Hamilton Single Barrel is comprised of 90% New York State Rye and 10% New York State Barley, representing a mash bill that would have been similar to others at the time of the American Revolution when the Northeast was the epicenter of rye whiskey production. The distillate is barreled at 120 proof instead of 125 proof; the lower degree of alcohol contributes to Fort Hamilton's soft, fruit driven style. Non chill filtered with bright notes of