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David and Naïma Didon established their micro-domaine in Bouzeron using pure biodynamic farming across just 2 hectares
the cognac Hennessy Paradis is known for its voluptuous and harmonious aroma
and delicate floral undertones
highlighting fruit from the Aÿ vineyard
Four generations later this remains their calling card
Peyrassol Mediterranee Rose La Croix 2024 MARQUE David and Naïma Didon established"La Croix" represents a ros from further afield than Provence, made with fruit from Peyrassol's IGP classified vineyard around the Coudonnier area, as well as fruit sourced from partner growers (who are, of course, farming organically). Its blend is dominated by Cinsault (40%), followed by 30% Grenache, 20% Syrah, and 10% Caladoc, a crossing of Grenache and Malbec. We love it for its intensity, a joyous melange of red berry fruit complemented by a bit
US$ 678.00
US$ 10250.00
