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organically farmed by the Vanucci-Couloumère family in the commune of Tallone on the eastern coast
Aromas of dried figs
A real find for drinkers who want something different from the usual Mediterranean whites
His project follows a single
blue fruit
Famille Brunier Vaucluse Rouge Pigeoulet 2024 SPCALIFORNIA organically farmed by the Vanucci-CouloumèreWhen the Brunier family (of Vieux Telegraphe, one of Chateauneuf du Pape's most respected estates) want to make a wine for Tuesday night, this is what shows up. Pigeoulet is Grenache led with Syrah, Carignan, Cinsault, and Mourvedre, drawn from vineyards on the lower slopes of Mont Ventoux and the east bank of the Rhone. Fermented in concrete, raised in tank and large foudre, it's the textbook southern Rhone table red juicy, garrigue scented, and
