Smoke Wagon Bottled in Bond Rye Whiskey Size:750 ml grilled bacon and maple syrup

grilled bacon and maple syrup meet the classic peat smoke and seaweed that Laphroaig is famous for

The distillate is then rested in stainless steel tanks for at least three months

spice and a hint of smoky oak

traditionally used to garnish vermouths of all styles in Piedmont

rubber and a slight cheesy funk

Smoke Wagon Bottled in Bond Rye Whiskey Size:750 ml grilled bacon and maple syrupThough sourced from MGP in Indiana, Smoke Wagons Bottled in Bond Rye Whiskey is made from a much more Kentucky like mash bill of 51% rye, 45% corn, and 4% malted barley which is bottled in bond at 100 proof. The nose gives off a sweet caramel scent, showing off the higher proportion of corn in the mash. Scents of vanilla and a light floral note join the caramel. Sipping reveals pine, mint, and peppercorn all enveloped within a soft caramel sweetness.