Unico Zelo Exocarpos Nebbiolo 2017 Barossa Valley never cutting corners

never cutting corners

But what’s inside remains the same: a classic pale ale that pours a bright

blanched almonds and rice wafer give subtle complexity in the background

Great Southern Distillery Limeburners Port Cask Single Malt Australian Whisky is first matured in American oak ex-bourbon barrels and then in an Australia Port cask

smoky toasty oak - less obvious than the Granges of yore - with hints of tar and graphite

Unico Zelo Exocarpos Nebbiolo 2017 Barossa Valley never cutting cornersUnico Zelo Exocarpos Nebbiolo is named after the Native Australian Cherry belongs to. The fruit is grown in the one the most respected Nebbiolo vineyards in the area. Eight different clones of Nebbiolo and a small amount of Barbera exist on this plot of land. The team at Unico Zelo has approached this varietal classically. This includes a long maceration of 30 days and maturation of 18 months in old, large format oak. The resulting wine is brooding,