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What impresses most is the sense of delicate salinity here
A blend of equal parts Verdejo and Sauvignon Blanc—a common combination for the white wines of the region—here made into an orange wine via a week of maceration on the skins
Finca Abril sourced fruit from the mid-elevation plots of La Consulta subzone that catch the maximum daylight hours but still benefit from the cooler breezes
complemented by subtle notes of cedar and graphite
strong notes of moss
D. Bosler "By Any Other Name" Rose Size:Case What impresses most is theThis Chilean ros is crafted exclusively from Pinot Noir grapes grown in sustainably managed vineyards. The grapes, sourced from vineyards cultivated by Pablo Morande, a pioneering figure in Chilean winemaking, hail from the Casablanca Valley. These grapes undergo a brief maceration period of up to two hours before being fermented in stainless steel tanks. The resulting wine is dry, crisp, and pleasantly acidic, with a medium light body. On the nose,
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