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Subtle notes of cocoa
and lavender—that create a uniquely aromatic and herbaceous character
the estate included two sugar refineries and a small rum distillery with five fermentation vats
A different approach than Blend 1
and a more neutral distillate that has passed through all five columns of Angostura's multi-column still
Mosswood Apple Brandy Barrel Whiskey Size:750 ml Subtle notes of cocoaAged in barrels that previously contained apple brandy this light american whiskey shows aromas of fresh orchard fruit, honey and nougat. Oak, vanilla and fresh citrus on the palate. Finish is sweet, with touches of tart apples.
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