Global Classic 5" Santoku Knife, GS-90 Accent Plates She was classic

She was classic

Pulse Feature: Layer coarse chops over smooth purées for heartier recipes

Available from well-stocked specialist stores or RIEDEL’s online shop

We have collected the beeswax from our hives to hand pour these beauties

Safe and Stable Stand Mixer – The suction cup feet prevent “walking” off the counter with 10 lb batches of dough

Global Classic 5" Santoku Knife, GS-90 Accent Plates She was classicAn alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife, a hollow ground edge for better food release, and a blunted sheepsfoot tip blade with a thinner spine. It can easily slice thin boned and boneless meats, fish and vegetables. The GS series is a classic collection of small to medium sized knives for general and special preparation.