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No addition of tartaric acid
The palate is surprisingly dry and spicy with hints of lemon and cinnamon
Each vintage spends a few months in large oak foudres before bottling
If folks want it sweeter they can do so
100% Rye distilled in Canada
Coup de Jus "Space Monkey" 2024 Peru No addition of tartaric acid
US$ 860.00
US$ 500.00
US$ 150.00
US$ 2000.00
US$ 400.00
US$ 400.00
US$ 440.00
