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licorice and custard
or let it open up in the glass (or
Rich and broad
Old field selection clones yield fruit with high natural acidity and citrus flavors like grapefruit and lemon
fruity and spices aromas
Chateau La Mission Haut-Brion, Pessac-Leognan, France 2016 Abbazia di Novacella licorice and custardThe 2016 La Mission Haut Brion is a blend of 57. 5% Merlot and 42. 5% Cabernet Sauvignon. Deep garnet purple in color, it is just a little muted to begin, soon unfurling to reveal slowly growing scents of crushed blackcurrants, black cherries, dark chocolate and candied violets with nuances of crushed rocks, tobacco leaf, forest floor and fragrant earth plus a hint of bergamot. Medium bodied and exquisitely elegant, the palate offers perfectly ripe,
