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it combines notes of toffee and cedar wood with floral and menthol undertones
this shows flavors of chocolate
featuring a blend of black fruits
along with hints of citrus fruits and candy
The nose is an enticing blend of brown sugar and caramel
Lagrimas de Dolores Cenizo Mezcal Artesanal Anejo Size:Case it combines notes of toffeeThe Gutirrez family has been producing mezcal since 2009, using Cenizo, an agave variety native to the state of Durango. Their core mezcals are distilled by Fabiola Avila at Hacienda Dolores, a historic colonial estate built in the 1600s and meticulously restored over the past 30 years. Durango boasts a remarkable diversity of agave varietals, second only to Oaxaca. To showcase this richness, Lgrimas has partnered with several vinatassmall batch
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