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New York Times contributing writer Rebekah Peppler shares 125 elegant
soft and spicy red fruit supported by structured tannins
and his unapologetic love of ingredients
and 5% Syrah
where home chefs become experts
Dominus Napa Red Wine & Cheese Night New York Times contributing writerDominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine is bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix. The estates Bordeaux varietals benefit from the Yountville microclimate where temperatures are moderated by cool breezes from the San Pablo Bay. The resulting wine is a
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