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As the enticing aromas envelop the senses
offering maturity that feels guided rather than heavy
it was pressed and matured for 10 months in a mix of French oak hogsheads and puncheons (10% new)
The lead-up to the 2013 vintage saw an early onset of summer
The blend is 68% Semillon and 32% Chardonnay
Benjamin Leroux Bourgogne Rouge 2023 Varietal_Hard Seltzer As the enticing aromas envelopAn entry into Lerouxs reds that speaks with real Burgundy clarity and intent. The 2023 Bourgogne Rouge is far from a simple regional bottling; its drawn from a mosaic of parcels across the Cte, including village level fruit from Vosne Romane, Volnay, Pommard, and the Hautes Ctes de Beaune. These origins bring perfume, finesse, and structure, giving this cuve remarkable depth and balance. The 2023 vintage delivers vivid expression with ripe red cherry,
US$ 59.99
US$ 785.00
US$ 5250.00
