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flame-seared tuna steaks
The wine hits the palate with a thunderous cascade of ripe
Dried herb
both thought to have been originally planted by the Phoenicians
especially over shrimp and lemongrass soup or sausages
2022 | Bergstrom 'Silice' Pinot Noir | Chehalem Mountains Frank Phelan flame-seared tuna steaksFrom a site thought to possibly be a 60 million year old sand dune and the estates sandiest vineyard site (hence the name), the jeweled ruby hued 2022 Pinot Noir Silice offers compact notes of black raspberries, baking spices, and tangerine and is highly perfumed with rocky earth. Medium bodied, it has a more linear feel and is long on the palate, with ripe tannins, a more gravelly texture, and a great, savory finish. Elegant and compact at the same
