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smoky bacon and exotic spices
There is a good level of cedar and plum to the long finish
The yields came in at 51 hectoliters per hectare and it is matured in 75% new oak and 25% one-year-old barrels
white-peach and sliced-pear fruit
A twinge of bitter oak tannin underlies this Zinfandel—absolutely well integrated and gives the a wine a particular point of view
2022 | Peter Jakob Kühn Jacobus Riesling Trocken | Rheingau Salice Salentino smoky bacon and exotic spicesPale golden color. Aromatic bouquet of mirabelle and apricot. Medium bodied and dry on the palate, but not tart, with flavors of quince and grapefruit, followed by a long, citrus tinged finish. A lovely, delicate, excellent Riesling.
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