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Génot-Boulanger is one of those elusive Burgundy domaines that the cognoscenti hoard quietly
Crafted from mature Gamay vines in the prestigious Morgon cru
Seagrass highlights the grassy oceanside notes we love in rye and the opulence and spice of finishing barrels
Arnot-Roberts brings their cool-climate
the rugged limestone plateau between Trieste and Slovenia
Domaine de Colette Regnie Vieilles Vignes 2024 Lettie Teague WSJ On Wine Génot-Boulanger is one of thoseRegnie is the youngest of the ten Beaujolais crus, often the most fragrant and delicate of the bunch. Domaine de Colette is based in Lantignie, considered the premium village within Regnie, and farms granitic soils with bush trained vines averaging forty five years. The Vieilles Vignes bottling pulls from their oldest plots, including one called Colette planted over eighty years ago. Whole bunch fermentation in the classic Beaujolais style preserves
US$ 675.00
US$ 65.00
