The General Foods Kitchens Cookbook - 1959 First Edition First Printing burpee seed company and testing recipes

and testing recipes

First published in 1922

every woman should have the right tools for the fine art of cooking

There have been many reprints of the McCall's Cook Book since it's debut in 1963

Dinner Plates: There is one small chip on the backside of one of the plates that measures 1/2" inch in size and cannot be seen from the front

The General Foods Kitchens Cookbook - 1959 First Edition First Printing burpee seed company and testing recipesWe know that the kitchen is the hub of family life, and many a woman's center of creative satisfaction. (From the introduction) {HISTORY} As a brand General Foods was so tied up in home cooking throughout the 20th century, you practically could not have had a product, or a gadget or a cookbook (!) in your space that did not have some affiliation with the GF name. It all started in 1895 with Postum, a cereal based beverage made to rivel coffee that was