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The rice used in this sake is the grandfather of all sake rice - Omachi
refined vanilla shadings and baking-spice notes
fruity aromas of sweet wild strawberries and crushed raspberries follow through to a full-bodied palate with fine and firm tannins and plenty of fruity flavor
This is made inside an igloo in Hokkaido
full-bodied palate
Ca'del Baio Barbaresco 'Asili' Riserva DOCG, Italy 2020 Washington The rice used in thisCa'del Baio Barbaresco 'Asili' Riserva 2020 is a refined Nebbiolo from the celebrated Asili cru in Piedmont, Italy. Elegant yet powerful, it offers red cherry, rose, tar, licorice and sweet spice over silky, structured tannins. A cellar worthy Barbaresco; pair with braised meats, risotto or aged cheese.
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