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Perfect for seafood and white fish dishes
This is gamay and poulsard grown in limestone
it is rich
delicate aromas of apricot and white peach
spice and chamomile add striking inner sweetness to a wine that balances power with translucent energy
2018 | Domaine Belle Hermitage Blanc | Rhône Maison Louis De Grenelle Perfect for seafood and whiteA 60 40 blend of Marsanne and Roussanne from Plat, the 2018 Hermitage Blanc is a powerhouse white Hermitage. Barrel fermented and aged in two thirds new oak, it's full bodied, rich and broad, loaded with honeyed notes of pear, melon and citrus yet comes across as balanced, with a long, refreshing finish. Tasted blind on another occasion, I liked it less, finding it slightly tropical and confected and shorter on the finish, but otherwise similar 97 Pts
