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First produced in Maryland in the 1890s
It plays particularly well with dark spirits like rum and brandy
The finish is smooth and warming with lingering orange
or exploring the difference that quality liqueurs make in elevating drinks from good to exceptional
This blended bourbon starts smooth and sweet
Lustau 'Peninsula' Palo Cortado Sherry Tequila First produced in Maryland inMaple, walnut and other sweet meets nutty aromas. A tang propels maple, white chocolate and apricot flavors. Depth and a very long finish make it a regal but still approachable palo cortado. Similar to an amontillado, but with more pulsing, piercing acidity.
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