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The nose expresses the complexity of ripe black fruits and the finesse of white pepper
apple and pine apple with a hint of herbs
Coppo's Camp du Rouss Barbera d'Asti appears a dark ruby red in the glass and smells seductively of warm spices and juicy red berry and stone fruits
On the palate it is powerful
full-bodied red
2021 | Paolo Scavino Bric del Fiasc | Barolo 1.5L Haut-Medoc The nose expresses the complexityThis red is saturated with pure cherry flavors that show hints of blackberry and plum, along with stony mineral, earth and wild herb accents. Starts out rich and supple in texture but gains density and structure by the long finish. Offers terrific balance and complexity. Best from 2029 through 2050. 750 cases made, 250 cases imported. 97 Wine Spectator
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