Chamucos Blanco Tequila Bourbon and fermented using only the

and fermented using only the local wild yeasts native to the casa

The herbal load is significantly increased compared to the classic version

Herbs add the most specifically Provençal secondary dimension

and vivid acidity woven through a silky texture

and subtle oak dryness

Chamucos Blanco Tequila Bourbon and fermented using only theChamucos Blanco Tequila bursts with mischievous energy, delivering a lively, peppery kick of pure agave character thats as bold and spirited as the devilish legend behind it. The flavor of blue agave abounds. Spicy, vanilla, cinnamon, fennel, citrus and orange blossoms with a barely discernible hint of smoke. Its ultra smooth and soft and has a very silky mouth feel. Its well rounded and balanced with a nice hint of earthiness. The finish is smooth