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This wine is truly energetic with the acidity of the Auxerrois and the textural richness of the Chardonnay to balance it out
It is made of freshly hand-harvested myrtle leaves and flowers from the inland part of Sardinia known as Sette Fratelli
fine-grained tannins that feel elegant rather than heavy
with lush tropical fruit and a slight nutty
hand-harvests
Johanneshof Reinisch Gumpoldskirchen Pinot Noir 2018 NO20230816 This wine is truly energeticFrom fossil bearing limestone soils at elevation in Austria's Thermenregion, this organically farmed Pinot Noir captures cool climate elegance and earthy complexity. Red fruit, particularly raspberry, merges with spice and subtle oak undertones after aging in large barrel, building a framework that speaks to terroir precision. The Reinisch brothers' fourth generation estate demonstrates Austrian Pinot Noir's quiet sophistication.
