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still tannic texture and remarkable oak and nougat flavors
this has slightly more cohesion and complexity on the nose: dark cherries and crushed stone
The wine is a bold expression of dark macerated cherries
and with only 322 cases made
it'll be interesting to see how this evolves as tertiary complexity softens the primary and secondary vividness
NV | Gianni Brunelli Rosso di Montalcino | Tuscany Château Pavie Macquin still tannic texture and remarkableRipe cherry plum leather dried herbs spice firm tannins long elegant finish.
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