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Averna represents a sweeter
Finishes with a lightly fruity pepper and a mineral fade with warming heat cheese rind
woodsy digestif
tarragon) and bitter radicchio
and Mediterranean herbs that reflect its Sicilian heritage
Montenegro Amaro Liqueur Averna represents a sweeterMade with 40 botanicals using three processes: boiling, maceration, and distillation. Some botanicals include sweet & bitter oranges, petite dried oranges, coriander seeds, marjoram, oregano, artemista blend, cinnamon, cloves, and nutmeg. 12 extracts are crafted from this process, then blended to form "six aromatic notes" which are combined with alcohol and sweetened. Finally, a seventh ingredient called the "premio" is crafted from 5 botanicals which
