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This Baga was hand-harvested and fermented the old-fashioned way—four weeks in open lagares with foot-treading
in cocktails or as an after dinner digestive drink
From a vineyard close to the Pacific
biodynamic farming of these ancient
this Brut Rosé blends 56% Pinot Noir with 44% Chardonnay
Giovanni Rosso Etna Bianco 2024 EARHARDT This Baga was hand-harvested andFrom high altitude vineyards of Carricante. Great acidity, full bodied and well structured.
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