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chicken paillard
like the white
The juice is raised on its lees for 10-12 months
and is almost exclusively farmed by Marchesi di Frescobaldi
under the blend's naturally fresh acidity
Domaine Girard 'La Garenne' Sancerre Blanc, 2024 cooking chicken paillard100% Sauvignon Blanc. From a two and a half hectare vineyard of that name, a plot on a steep east facing slope with a very rocky limestone soil. The chalky soil brings out the characteristic flinty, mineral and green notes of Sauvignon Blanc. On La Garenne's well drained, warm slopes the grapes achieve exceptional ripeness and fruit. Aromas of lime zest, grapefruit, green apple, and subtle white flowers over a flinty mineral backdrop the palate is
US$ 21.00
US$ 21.00
US$ 21.00
