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natural acidity supports the wine's aromatic richness
The pair have racked up years of winemaking experience between them and passionately pursue a winemaking philosophy which focuses on small batch artisanal methods and single vineyard wines to produce the very best wines possible
Denis which produces only one barrel
creamy butter
The wine displays elegant Pinot Noir structure with the red fruits fusing with forest mushroom and wild herbs
Masi Vajo dei Masi Amarone della Valpolicella Classico DOCG 1.5L 1997 Size::1 Bottle natural acidity supports the wine'sThe Masi Vajo dei Masi Amarone della Valpolicella Classico DOCG 1997 (1. 5L magnum) is a rare, collectible single vineyard Amarone from Veneto, Italy, produced by Masi using grapes from the historic Vajo dei Masi vineyard, one of the estates founding sites in Valpolicella Classica. It is made from traditional local varietiesCorvina, Corvinone, Rondinella, and Molinarausing the appassimento method, where grapes are dried for months to concentrate
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