Hutton Vale Farm Riesling - Off Dry 2019 wws Barrel fermentation characters of grilled

Barrel fermentation characters of grilled nuts add complexity

There’s a slight hint of oak too

75% of the blend spent 35 days on skins (with very gentle extraction) to build texture and structure

Gentle stirring during the end of autumn

Drink in the short term which it is fresh and lively

Hutton Vale Farm Riesling - Off Dry 2019 wws Barrel fermentation characters of grilledOh, this is a pleasure to drink. An off dry Eden Valley Riesling. Coming in at a lean 9% alcohol, this has Thai night written all over it. Admittedly, the day after tasting I had it with a Malaysian curry and it was a winner. An energetic wine, Bickford's lime cordial, kaffir lime and lemon zest loom large. A dab of sweetness makes an appearance early before fresh citrus fruits and a minerally drive dazzle through the mouth with a cleansing and crisp