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Lifted floral aromatics
This remarkable wine finishes with over 70 g/L of residual sugar yet finishes almost dry and has such powerful terroir character that drives the wine from start of aromas which hold some smoky fruit notes together with a clear signature of the schist terroir through to the very long finish
The Beauroy nose is smoky
The 2018 Poujeaux has an intense bouquet featuring layers of blackberry and bilberry fruit
PDO Hermitage
Christian Drouin Pays d'Auge AOC Pays d'Auge VSOP 40% 700ml kremstal-dac Lifted floral aromaticsDouble distilled, aged in small 225 litre former wine casks. Light amber colour. The nose offers a subtle blend of sweet cider, baked apples, gingerbread, vanilla and cinnamon hints evolving towards almond and bee wax fragrances On the palate this calvados is supple and generous with Tarte Tatin flavours and a fruity apple finish. "Amber hue with copper highlights. Focused, inviting nose suggestive of ripe apple and tarte tatin. The palate reveals a
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