Monmousseau Touraine Cuvee JM Methode Traditionnelle NV alvarelhao The mouthfeel is rich with

The mouthfeel is rich with perfectly balanced alcohol with dark ripe fruit and acidity with notes of garrigues on the long finish

tight knit French oak background

Expect perfumes of verbena

Displaying aromas of black pepper spice and subtle mint

Floral aromas arise of lavender and violet along with tomato leaf

Monmousseau Touraine Cuvee JM Methode Traditionnelle NV alvarelhao The mouthfeel is rich with80% Chenin blanc 20% Chardonnay . Moderate dosage (8 gms ltr) ensures a fine crisp aperitif style with finesse. The Cuve JM wine, named after Justin Marcel one of Monmouseau's founders, is based on 80% Chenin Blanc and 20% Chardonnay. Chenin Blanc, also called Pineau de la Loire or Pinot de la Loire in Touraine, is known under more than 40 names throughout the world. Nevertheless, it is in the Val de Loire and particularly in Touraine, that it