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Archbishop of Bordeaux
Piccadilly Valley and Lobethal in the Adelaide Hills was whole bunch pressed directly to French oak for wild fermentation
You could say from that moment on a Riesling was always on the cards and all that was needed was the right opportunity
This village comes from a plot located just below Les Charmes Dessous (difficult to explain why this small corner is not at part of Charmes Dessous)
Fruit is 100% hand picked Glera grapes
Chalou Skinny “the Som & the Winemaker” 2024 pinot gris Archbishop of BordeauxTasting Notes: slightly cloudy with a tangarine hue. Crunchy juicy + pink grapefruit with orange peel and hint of guava + ginger. Talky tannins and vibrant acidity. Food: Baked Salmon Song Choice: Shooting stars Flume. Tori. E. Moi Cellaring: Drinking beautifully NOW Vineyard: ChaLou, Orange. N. S. W Soil: Ordovician material approximately 460million years old. It contains basic volcanic material; sandstone, siltstone breccia and conglomerate derived
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