Basil Hayden's Kentucky Straight Bourbon Whiskey (375mL) Kodama which is then dried over

which is then dried over a fire of local aromatic heather peat

Casa Noble doesn't embellish and neither should we

especially in Australia where it has a dominant market position

It’s like finding a Ferrari at half price

Raymond Fletcher at Dunlossit estate

Basil Hayden's Kentucky Straight Bourbon Whiskey (375mL) Kodama which is then dried overStraight Bourbon from an ancient rule breaking recipe. The Haydens were God fearing pilgrims that moved to the Land of the Free in the 1660s. One of their descendants was Basil Hayden, an innovative Master Distiller who one day in 1796 decided the traditional corn based mash bill for the Bourb' should contain some rye. His bold move paid off as the tippling folks were absolutely crazy about the novelty, changing the course of Bourbon history forever.