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also owners of the wineries Teso la Monja in Toro and Sierra Cantabria and Dominio de Eguren also in Rioja
70- and 80-year-old vines in the mix
94 POINTS - James Suckling
floral notes and spice
On tasting
Domaine Des Perdrix Bourgogne Rouge 2022 Size::1 Bottle also owners of the wineriesTo preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold prefermentation during 4 to 6 days to work on the phelonic component's exctraction. Grapes are previously partially destemmed. Then full maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour.
