Scarzello, Barolo Vigna Merenda, 2001 SO032326 Weiser Dry developing honey

developing honey

Mauro Marengo’s 2024 bottling captures the variety’s hallmark juiciness and gentle tannins in a sleek

indigenous-yeast fermentation

which impart deep complexity and structure to the wines

but never overworked

Scarzello, Barolo Vigna Merenda, 2001 SO032326 Weiser Dry developing honeyThe contemporary expression of Scarzello's flagship parcel, from one of Piedmont's great classical vintages. Vigna Merenda is a sub parcel within Sarmassa in Barolo village five small blocks separately harvested, vinified, and ultimately blended only in the best years and the wine sees long Slavonian botti aging in traditional fashion. At 24 years on, the 2001 has shed the strict architecture of its youth and entered the prime stretch of its drinking