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A meticulous selection is made of distillates from 2 distinct terroirs in the Caribbean Islands of Barbados and Trinidad
This fuller bodied rose has notes of blood oranges
Sampled from Lot #5
and his nephew Alexandre de Lur-Saluces expanded Fargues’s holdings from 9
Auten and Morehouse Road
Champagne Marteaux Guillaume L'Indigene Gewurztraminer A meticulous selection is madeBiodynamically farmed grapes from estate vineyard on a south facing amphitheater slope in the town of Bonneil. 100% Pinot Meunier, 60 70% from a single vintage, with the remainder from solera aged reserve wines. Primary fermentation in stainless steel with native yeasts. Secondary fermentation with pied de cuve. Malolactic occurs naturally. Aging on lees for 6 years. 5 g l dosage.
