Neversink Spirits, Pigeon New York Dry Gin SO061725 Arretxea creating a straight bourbon unlike

creating a straight bourbon unlike any other we've ever experienced

low-intervention wines

It's made with estate grown wheat

The palate is expansive yet controlled

A blend of 25% New York rye and 75% rye from mega-distiller MGP and aged for 3 years

Neversink Spirits, Pigeon New York Dry Gin SO061725 Arretxea creating a straight bourbon unlikeThe pigeon on the label is a wink at New York, and the gin inside earns it. Neversink Spirits distills just north of the city from a base of 100% New York grown corn, then builds out eleven botanicals: juniper, of course, plus apple blossom, bergamot orange, cubeb pepper, cardamom, coriander, cassia, citrus peel, angelica and orris. The juniper is macerated overnight before distillation while the rest are vapor infused in a hybrid pot and column