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A blend of declassified Premier Cru Belair (because the parcel is too small to make its own separate cuvée) and village
Grape variety : 100% Gamay / Planting density : 4 000 vines per acre / 10 000 vines per hectare / Average age of vines : 50 years / Harvest : Grapes are harvested manually in 15 kg crates before passing on a double sorting table and are 100% destemmed
When tasted in early November 1999
A complex nose full of flowers and fruit
Bright raspberry red in colour with a very lifted nose of ripe cherries
Andre Bonhomme Viré-Clessé ‘Hauts Ménards’ 2021 chateau-duhart-milon A blend of declassified PremierThe Mnards area is located in the village of Vir. The hillside is steep with east south east exposure, and the soil is composed of shallow red clays on limestone bedrock. Our plot is over 80 years old which allows controlled yields and therefore wines of great density. The slow and natural winemaking takes place in oak barrels with indigenous yeasts and bacteria for a total fermenting time of 24 months. The wines of this clime combine strength and
