(Butter & Dairy) Larbaletrier, Alberto. Tratado Practco de la Manipulacion de la Leche: Leche, Crema, Manteca y Quesos. Georgian Paris: L'Office d'Editions d'Art

Paris: L'Office d'Editions d'Art

quaking plum pudding

and mix-ins to turn a simple treat into a perfect scoop of delight

long resident in Madras

At Yardbird in Hong Kong

(Butter & Dairy) Larbaletrier, Alberto. Tratado Practco de la Manipulacion de la Leche: Leche, Crema, Manteca y Quesos. Georgian Paris: L'Office d'Editions d'ArtTrans. into Spanish by Luis Bravo y Boulet. Illus. with wood engravings. Pictorial gilt tooled red cloth. First Spanish Edition. Paris: Garniers Bros., [1908]. A beautifully illustrated book on making milk, cream, butter and cheese, with engravings of equipment and final products. Spine cloth faded and with piece lacking mid spine, still very good and bright. (9)