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and aromatic herbs
This is a perpetual reserve with wines going back to 1970
so it’s zippier and more food-friendly than the sweeter styles often associated with kosher wines
with a delicately integrated peatiness
From the distillery: Kiichiro Iwai
Fort Hamilton, Double Barrel Rye vintage-favorites and aromatic herbsA blend of 25% New York rye and 75% rye from mega distiller MGP and aged for 3 years. Proofed down to 46% and blended to create a rich, spicy whiskey with notes of dried fruit and toffee.
US$ 38.99
US$ 38.99
US$ 38.99
