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and warm spice wrapped around a mineral frame that reflects the region’s black volcanic rock
After 15 years as Angelo Gaja's right hand
much like the valley itself
The Perrin family
this is biodynamic practice with deep historical roots
Fumey-Chatelain, Chardonnay, 2023 so090624 geek roundup offer and warm spice wrapped aroundEstablished in 1986 by Adeline and Raphal Fumey, this dynamic family venture spans 17 hectares undergoing biodynamic transition. Marin Fumey returned in 2015 after international winemaking experience in Australia, South Africa, and New Zealand, bringing contemporary perspective to family traditions. This Chardonnay reflects the domaine's organic philosophy: wild fermentation, minimal additions, no fining or filtration. Jura's clay, marl, and limestone
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