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fermented naturally in old 500 litre oak over four to six weeks
The Shay’s Flat vineyard sits at an altitude of 350m in the Western Pyrenees Ranges and is organically farmed
The nose exhibits aromas of fresh cut pear and honey dew melon with some zesty citric notes
in the hills east of Rutherford
reminiscent of the interior of a fine vintage sports car
Mount Avoca 'Lisa Marie' Blanc de Blancs 2021 Size::1 Bottle fermented naturally in old 500Tasting Notes The very fine bead (the tiny bubbles) is a result of extended maturation only super premium sparklings are aged for such a long time. A classic mthode traditionnelle sparkling with 2 years on lees has lovely boulangerie and sweet roasted nut aromas while the soft creamy, mid palate with floral and citrus hints leads to a smooth, tapering tail that is delightfully crisp and clean. Winemaking The very first Chardonnay grapes of the season
