Pay in 4 interest-free payments of $30.75 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
with a 1989 partnership with the Symington family
Decant and enjoy
employs native fermentation in mixed stainless and barrel
Young and primary now
capturing the granular density and berry intensity of the year while honoring the terroir's inherent elegance
Enric Soler, Xarel-lo 'Nun', 2024 archived with a 1989 partnership withNun Vinya dels Taus is Enric Soler's flagship the wine that changed the conversation around Xarel lo and arguably around still white wine in Penedes full stop. The grapes come from a 0. 7 hectare parcel of bush vines his grandfather planted in 1945; Soler, a former Spanish Sommelier Champion, took it over in 2004 and farms it biodynamically. The name means "vineyard of molehills." Just over 2,000 bottles a year. Vinified with quiet ambition wild
US$ 185.00
US$ 132.50
US$ 97.50
US$ 103.00
US$ 133.75
US$ 55.50
US$ 172.50
US$ 208.00
US$ 113.75
